Skip to content

Food and Drink in Aruba

Aruba's culinary scene is a vibrant tapestry of flavors, blending local Caribbean traditions with international influences. From beachfront cafes to upscale dining establishments, the island offers a diverse array of gastronomic experiences to satisfy every palate.

Aruban Cuisine

Aruban cuisine reflects the island's rich cultural heritage, combining elements from Dutch, Spanish, and Caribbean culinary traditions. Some must-try local specialties include:

  • Funchi: A popular side dish similar to polenta, often served with fish or stew
  • Pastechi: Savory pastries filled with cheese, meat, or seafood, perfect for a quick snack
  • Stoba: Hearty stews made with goat, beef, or seafood
  • Pan Bati: A slightly sweet flatbread that accompanies many local dishes
  • Sopi di Piska: A flavorful fish soup
  • Carni Stoba: A rich beef stew

Fresh seafood is a staple of Aruban cuisine. Look for the catch of the day, often prepared with local Creole sauces or grilled to perfection.

Dining Experiences

Aruba offers a wide range of dining experiences to suit all preferences:

  • Beachfront Dining: Enjoy fresh seafood and cocktails with your toes in the sand
  • Fine Dining: Discover gourmet cuisine in elegant settings, often featuring fusion menus
  • Local Eateries: Experience authentic Aruban flavors in casual, family-run restaurants
  • Food Trucks: Sample street food and local specialties from mobile vendors
  • Resort Restaurants: Many resorts offer high-quality dining options with international flair

Bars and Nightlife

Aruba's nightlife is as vibrant as its days. The island boasts a variety of bars and lounges, from casual beach bars to upscale cocktail lounges. Many venues offer live music, DJ sets, and other entertainment.

Culinary Experiences

To truly immerse yourself in Aruba's food culture, consider these types of experiences:

  • Food tours in downtown Oranjestad
  • Sunset sails with dinner
  • Cooking classes featuring local cuisine
  • Beach barbecues
  • Farm-to-table dining experiences

Local Beverages

Don't miss out on trying some local beverages:

  • Balashi: Aruba's flagship beer, a refreshing golden lager brewed locally since 1999. Its crisp, clean taste makes it perfect for enjoying on a hot day at the beach.
  • Balashi Chill: A light beer option from the Balashi brewery, offering a smooth, easy-drinking experience with fewer calories.
  • Balashi Mango: A fruity twist on the classic Balashi, this beer infuses the tropical flavor of mango for a unique and refreshing taste that captures the essence of the island.
  • Amstel Bright: While not strictly local, this beer is closely associated with Aruba. It's a pale lager specifically brewed for the Caribbean market, known for its light, crisp flavor and often served with a wedge of lime.

These beers are widely available throughout the island in restaurants, bars, and stores. They pair excellently with local cuisine and are a refreshing choice for cooling down after a day of sun and sand.


Whether you're seeking a romantic dinner, a lively night out, or a taste of authentic Aruban cuisine, the island's food and drink scene has something for everyone. Let us help you discover the flavors of Aruba and create unforgettable culinary memories during your stay.